Originally posted by: puffff
Originally posted by: TheVrolok
Originally posted by: iFX
Originally posted by: puffff
What would you guys have done?
I wouldn't have stolen $30 worth of food.
You should call the place today and let them know you made an error on the bill and pay the remaining $30.
This. Was it busy? Sometimes people fuck up, and yes, sometimes it's inconvenient for you. Shorting her/the restaurant 30 bucks is hardly the solution. At absolute worst, don't tip her, but stealing on top of it? Way to go.
Well, 15% tip on $155 comes out to about $180, which is what we left. If anything, we shorted them $5. Similarly, I think a lot of us wouldn't have a problem taking advantage of a pricing mistake at a store if were in our favor. Isn't it like the same thing?
I wouldn't say the restaurant was busy. Roughly half the tables were occupied when we were there. Would there be any level of service where you feel differently? In addition to the gaffes I mentioned in my OP, she also messed up several other times, like clearing our plates too early, and had a very unprofessional attitude. For example, like when we asked the difference between steamers and steamed clams,
her response was "I have no fucking clue" and proceeded to give us an answer that was completely off base. (Steamers are not oysters as she claimed.) At least say you don't know and you'll find out for us, right?