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What do you bastards put on your hamburger?

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Lots of stuff, but my favorite toppings (not all at once)...ghost peppers, wasabi mayo, crispy onions, bacon, peanut butter, truffle butter, grilled onions, steaksauce...

But never cheese
 
So it's Super Bowl time so decided to make some burgers/hot dogs on the outdoor griddle. Yummy. Made some fries on the power burner too.

20210207-173216.jpg


20210207-174304.jpg
 
When I was living in NYC I swear its an east coast religion to put no sauce on a burger. Lettuce, onion, tomato, pickle, cheese maybe. It was an abomination.
 
for seasoning the beef , sauteed onions - 1/2 mix into ground beef, 1/2 for toping, s&p, bold red wine. lettuce and tomato for topping. Usually no sauces.
 
uclaLabrat said:
When I was living in NYC I swear its an east coast religion to put no sauce on a burger. Lettuce, onion, tomato, pickle, cheese maybe. It was an abomination.
Click to expand...
Ummm yeah you basically were supposed to choose between mayo, ketchup, or both. You put it on yourself. They came with the burger, on the side. Now they all come with some sauce.
 
MrSquished said:
Ummm yeah you basically were supposed to choose between mayo, ketchup, or both. You put it on yourself. They came with the burger, on the side. Now they all come with some sauce.
Click to expand...
Thats some bullshit. A sauce is part of the burger. WTF is this anarchy? Put it on myself? They don't even give me a side of bbq sauce or aioli or nothing.

Philistines.
 
I went to McDonald's once and they put six more hamburgers on top of the one hamburger. Six patties that is. 😉
 
Yellow mustard is a fine thing for burgers, particularly if one is also applying mayo and onions. Contrary to what every fast food joint does, ketchup and mustard don't work well together on burgers.
 
sportage said:
I went to McDonald's once and they put six more hamburgers on top of the one hamburger. Six patties that is. 😉
Click to expand...

Most people won't remember this thing but back in the early 2000s Wendy's had this ridiculous quad decker burger with bacon on it. Being young and liking meat at the time I ordered this thing as a treat when traveling for work. It was then I learned there were limits even for such a depraved individual as myself. The thing was a disgustingly greasy ball of meat on a bun.
 
IronWing said:
Yellow mustard is a fine thing for burgers, particularly if one is also applying mayo and onions. Contrary to what every fast food joint does, ketchup and mustard don't work well together on burgers.
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I actually really love mustard. I mix with ketchup for the fries sometimes even. And honey mustard is the best dipping sauce.
 
SamQuint said:
Just like this for me

top bun
Miracle whip
Tomato (right on top of the Miricle Whip so the flavors combine)
slice of raw onion
lettuce
pickles
cheese (cheddar or american)
Burger
mustard
bottom bun
Click to expand...

top bun
mayo
(occasionally roasted pepper...poblano or nm chile)
lettuce
ketchup
meat
cheese-usually American, but can be something like colby jack or pepper iack
onion
mustard
bottom bun.
 
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