OutHouse
Lifer
Here, all children can have breakfast free before school in the morning too.
in my school district this has been extended free lunches at the school during the summer break.
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Here, all children can have breakfast free before school in the morning too.
Irrelevant. It does not turn into a fruit, or a meat, etc. It stays a vegetable. Claiming a french fry is not a vegetable is akin to saying Moon is not a natural satellite orbitting the Earth.
Why should tax dollars be used to feed kids? Parents should be paying for their kids food and monitoring what they eat.
First off, to those asking, "What right does the Federal government have in dictating what our children eat at school?"
The answer: Every right for those foods the Federal government is paying for.
Again I ask, are we all in agreement that frying a vegetable does not magically make it no longer a vegetable?
I'll assume you aren't aware of the implication of what really happens to a potato once fried..... Adding the oils and fats. Not to mention that potatoes aren't exactly the healthiest of vegetables to begin with.
Hey dumbass, the extreme heat destroys a lot of vitamins.
It was a vegetable, until he fried it...at which point it magically turned into meat.
This is the heart of the problem. That money should never have been pilfered to allow these dictations in the first place. The centralized planning must be stopped.
ok so its now a unhealthy fried vegetable.
Which is why the federal government is limiting how much can be served to kids using our tax dollars.
So what's next, classifying rice as a vegetable because "it comes from a plant"?
Tomato Paste has only 1% Saturated Fat in a 1/2 cup service size. If you reduce that by a factor of 4, it becomes 0% (due to the rounding rules).
I used the nutritional info placed on a can of tomato paste. I even provided a link to it. I used the one with salt added, since that is the most likely to be used and also the most popular type purchased.
However, going to your ketsup example, a service size is about 1 cup...not the 9 grams found in a katsup package.
If we use the amount in a ketsup package, we get this:
4% Sodium, 1 % Dietary Fiber, 2% Vitamin A, and everything else is 0%
http://nutritiondata.self.com/facts/foods-from-hardees/8715/2
But if we use the actual service size (who would, though) we get this:
1% Fat, 111% Sodium, 3% Dietary Fiber, 45% Vitamin A, 60% Vitamin C, 7% Iron
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/3005/2
As a comparison to both tomato paste and ketsup, a raw red tomato (medium sized, 2.5 inches in diameter) provides:
0% Fat, 0% Sodium, 6% Dietary Fiber, 20% Vitamin A, 26% Vitamin C, 2% Iron
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2682/2
Instead of being stupid on purpose, do just a little research. Tomato Paste is not that much different from a raw tomato, with the exception of the added salt.
So what's next, classifying rice as a vegetable because "it comes from a plant"?

Tomato Paste has only 1% Saturated Fat in a 1/2 cup service size. If you reduce that by a factor of 4, it becomes 0% (due to the rounding rules).
I used the nutritional info placed on a can of tomato paste. I even provided a link to it. I used the one with salt added, since that is the most likely to be used and also the most popular type purchased.
However, going to your ketsup example, a service size is about 1 cup...not the 9 grams found in a katsup package.
If we use the amount in a ketsup package, we get this:
4% Sodium, 1 % Dietary Fiber, 2% Vitamin A, and everything else is 0%
http://nutritiondata.self.com/facts/foods-from-hardees/8715/2
But if we use the actual service size (who would, though) we get this:
1% Fat, 111% Sodium, 3% Dietary Fiber, 45% Vitamin A, 60% Vitamin C, 7% Iron
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/3005/2
As a comparison to both tomato paste and ketsup, a raw red tomato (medium sized, 2.5 inches in diameter) provides:
0% Fat, 0% Sodium, 6% Dietary Fiber, 20% Vitamin A, 26% Vitamin C, 2% Iron
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2682/2
Instead of being stupid on purpose, do just a little research. Tomato Paste is not that much different from a raw tomato, with the exception of the added salt.
I was thinking classifying rubber or cotton as a vegetable.
Nope.
You get riots where things get damaged, people hurt and a general "reduction in property value".
When people are irritated, they complain.
When people are suffering, they fight.
Many of the disturbances were concentrated in South Central Los Angeles, which was primarily composed of African American and Hispanic residents. Half of all riot arrestees and more than a third of those killed during the violence were Hispanic.[25][26]
And usually in their own neighborhoods destroying the few things of value that's why many people don't care.
Remember the LA riots, it wasn't Simi valley or Beverley hills that was being torched.
http://en.wikipedia.org/wiki/1992_Los_Angeles_riots
Guys, a warning, this is clearly the same "cybrsage" who has been notorious upon other political forums of tech sites. For his debating amusement, he will continue into ad nauseum of only picking with miniscule semantics ("french fries are vegetables").
Hey dumbass, the extreme heat destroys a lot of vitamins.
Irrelevant. It does not magically make it no longer a vegetable. It stays a vegetable, just turns into an unhealthy one.
I can take a carrot - which we all know is a healthy vegetable, and coat it in lard, deep fry it, then cover it in smashed oreo cookies, and deep fry it again. Does the carrot magically stop being a vegetable? No. Does it stop being healthy? Yes.
Before you denigrate others, you need to seriously think about how much of a dumbass you will appear to be with your statement.