Carson Dyle
Diamond Member
- Jul 2, 2012
- 8,173
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Reduce or eliminate the need to use sugar? And besides carrots are delicious.
Not to reduce or eliminate it, but because sugar was scarce and expensive way back when. Today, there's almost no reason for it to exist. I doubt that the scant amounts of carrots added today add much sweetness to a cake that already contains very large amounts of sugar.
The origins of carrot cake are disputed. Many food historians believe carrot cake originated from Medieval carrot puddings eaten by Europeans. This evolution is said to be originated during the Middle Ages when sugar and sweeteners were expensive for most individuals and often hard to find, so many people used carrots as a substitute for sugar
The popularity of carrot cake was revived in Great Britain because of rationing during the Second World War.
https://en.wikipedia.org/wiki/Carrot_cake
