Originally posted by: ironwing
Originally posted by: Nutdotnet
Muktuk.
Otherwise known as salt-cured whale-fat. The piece I tried was half skin, half fat. The fat was chewy and ridiculously salty, and the skin tasted like rotten salmon and was extremely stringy and would get stuck in every tooth crevice imaginable.
Not...very...tasty...
Isn't that what the old folks use to commit suicide?
Never heard of that dude.