Amused
Elite Member
- Apr 14, 2001
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Originally posted by: BoberFett
Originally posted by: Thera
Originally posted by: Zenmervolt
He super-sized every meal and ate well past his own point of satiation. He forced himself to finish each meal even when he was full and would have otherwise stopped eating. It doesn't matter what you eat, if you eat twice as much as your body tells you it can handle, you're going to have problems. I'm willing to bet that I could eat nothing but McDonalds for a month straight and be perfectly fine as long as I actually stop eating once I get full at each meal.Originally posted by: bob4432
thw whole reason behind the documentary is becaue mcdonald's claim their food is not that bad for you. doing it straight for 30 days and only eating that is a bit excessive but it does show the realities of it.
there are many people that do eat fast food on a daily basis, it is pretty sad when there are more people in line at n-and-out or chick-fil-a than at the library on a daily basis
ZV
You need to see the movie before you comment on it. He only super-sized if he was asked, this happened twice in Texas during the entire month of the diet.
Sure, he supersized if they asked. But nobody held a gun to his head and told him to eat every last french fry. The average person without an eating disorder eats until they feel full. He went far beyond that, eating past full, into feeling sick and puking. That's where his experiment became junk science.
Exactly. He GORGED HIMSELF folks. He force fed himself when he wasn't hungry. He ate past the point of feeling full, or even "stuffed" to the point of feeling ill on a consistent basis.
Folks, if his symptoms were indicative of a NORMAL diet eaten mainly, or even solely at McDonald's, we would have an epidemic of liver failure LONG before we had an obesity epidemic. His liver damage is NOT indicative of a high fat NORMAL diet, it is indicative of a FORCE FED diet with consistent gorging.