[POLL] - Macaroni and Cheese

[spidey07]

Originally posted by: FeuerFrei
What is this bowl stuff? Never heard of eating pasta in a bowl.

You have to add some basil and Tony Chachere's Creole seasoning. Otherwise it's a bit bland.

This is why you make your own.

Real macaroni and cheese > anything you get in a store.

 

[Canai]

plate/fork/neither (garlic salt ftw!)

 

[Brutus04]

Good stuff Maynerd.

 

[nageov3t]

bowl, neither, there is no spoon.

 

[KingGheedora]

I didn't vote because I'll eat mac n cheese any of the ways mentioned in the poll. I haven't tried with pepper though, that sounds pretty good.

 

[Pohemi]

Bowl, spoon, both, and I make it with 1/3c milk instead of 1/4 (I like it slightly soupy...I know, weird).

EDIT:

Originally posted by: FeuerFrei
What is this bowl stuff? Never heard of eating pasta in a bowl.

You have to add some basil and Tony Chachere's Creole seasoning. Otherwise it's a bit bland.

Since when the hell is Mac & cheese "pasta"? ROFL...

 

[eplebnista]

saucepan, big spoon, and both

 

[altonb1]

Originally posted by: Juno
bowl, fork and neither.

Agreed

 

[theknight571]

I'll sometimes mix chili in it... or left over sloppy joe's.... but usually it's consumed straight up.

 

[Q]

Fork FTW

Man I am hungry for some right now

 

[KingGheedora]

Originally posted by: Pohemi420


Since when the hell is Mac & cheese "pasta"? ROFL...

Ever since they started making it with macaroni, that's when.

 

[JujuFish]

Originally posted by: KingGheedora

Originally posted by: Pohemi420


Since when the hell is Mac & cheese "pasta"? ROFL...

Ever since they started making it with macaroni, that's when.

Yeah. What else would one call it?

 

[MegaVovaN]

bowl, s&p + some other spice
spoon


eww I ate this shit all summer eww

 

[ArmchairAthlete]

bowl, fork, pepper, and where's the ketchup option?

 

[Casawi]

Bowl, fork, and both

 

[KeithTalent]

Bowl, Fork, and pepper. The damn stuff is already loaded with salt and thus it is very unnecessary to add more in my opinion.

KT

 

[DnetMHZ]

Bowl, Fork, Pepper

 

[DrPizza]

Originally posted by: princess ida
bowl, spoon, pepper. It's a bit much to add salt to salty cheese.

I assume we're talking Kraft in a box here. If it's Stouffers, or Banquet (on sale) I use the plastic tray thingy it comes in of course. If it's homemade-from-scratch I use the dining table, with a tablecloth, the good china and the good silverware, candlelight and a string quartet in the background. In other words, I don't make it from scratch.

I can't think of any commonly consumed food that I find more disgusting than mac and cheese from a box. In fact, I don't even consider that crap to be macaroni and cheese. It's "macaroni and some sort of salty powder used for making cheese popcorn."

Always from scratch, always from good cheese, always on a plate, and always with a fork. It doesn't even make sense to eat the real stuff with a spoon. Because the poll is so high for "bowl" and "spoon", I'm going to have to assume that a lot of you eat that disgusting concoction that doesn't even taste like real macaroni and cheese. Shame on you and Kraft for calling it macaroni and "cheese."

 

[nanette1985]

Originally posted by: DrPizza


I can't think of any commonly consumed food that I find more disgusting than mac and cheese from a box. In fact, I don't even consider that crap to be macaroni and cheese. It's "macaroni and some sort of salty powder used for making cheese popcorn."

Always from scratch, always from good cheese, always on a plate, and always with a fork. It doesn't even make sense to eat the real stuff with a spoon. Because the poll is so high for "bowl" and "spoon", I'm going to have to assume that a lot of you eat that disgusting concoction that doesn't even taste like real macaroni and cheese. Shame on you and Kraft for calling it macaroni and "cheese."

I am properly humbled by your response. Okay, the stuff in the box is one of my secret pleasures, like peanut butter and marshmallow fluff sandwiches. I agree that it isn't anything like real mac and cheese - but I like it anyway. The actual Kraft macaroni is a very nice texture, and I saw a Unwrapped or something that showed Kraft making the powder, starting with lots of actual cheese (though I'm sure much nonfood stuff is added).

I do know how to make mac and cheese from scratch, but now that I live alone I haven't yet figured out how to make just one serving at a time. It doesn't freeze well enough to bother making a regular batch.

Now I'm hungry . . .

 

[Cyco]

bowl, fork, salt

 

[MegaVovaN]

DrPizza I only start from scratch - dry mac, I boil them, real cheese, and STILL bowl spoon s/p + other spice

 

[NikolaeVarius]

Bowl
Chopsticks
Neither

 

[ForumMaster]

none for me. can't stand that stuff.

 

[krunchykrome]

Bowl, spoon, nothing additional needed.

 

[adairusmc]

Bowl
Fork
Both