Originally posted by: RichardE
http://www.agr.gc.ca/itpd-dpci/english/country/Wheat_brochure-2004_e.htm
Canada exports 7% of its wheat to the US
The US uses 95% of its own Wheat
The CWB is not hurting American farmers at all, you have some illusion to this, change your own business practices, as it is your own choices causing you to run into this wall.
Here, educate yourself:
wheat: background
Almost half of the U.S. wheat crop is exported. The importance of exports varies by class of wheat. The white and HRS classes rely more than others on sales into export markets:
White wheat, two-thirds of the crop exported
HRS, half of the crop exported
SRW and durum, about one-third of each exported
HRW, slightly over one-third exported
And while your at it:
Wheat exports
Our quality is so bad we export twice as much wheat as Canada. :shocked: