ShotgunSteven
Lifer
- May 31, 2001
- 15,326
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Originally posted by: jaqie
Your point about taking an hour to make is spurious. It all depends on what you want to make and what you use as raw materials.
I'll give you a great few dishes as an example:
one can cream of mushroom (or of chicken) for each person to be fed. A cup of made rice (a half cup dried) for each person. a boneless skinless chicken breast for each person to be fed. A few standard home spices such as pepper. A bit of margarine or butter.
Pan fry the chicken breasts while making the rice, and heating the cream of x in the microwave. Put on a plate the rice, the chicken, and then pour over cream of mushroom. A very tasty fairly good for you meal in ten or so minutes.
A crock pot/slow cooker. Some baby carrots in a bag, some beef bullion, some of those pre-peeled small potatoes. Toss it all into the crockpot, turn it on, and 12 hours later you have an incredibly good meal. You don't even have to watch the thing at all as long as it is in a safe place like on top the stove.
This one does take a bit more prep, but can be done in advance. Fry some ground beef into spaghetti meat, seasoning how you like it (I use several spices, mainly seasoned salt). Freeze until ready to make the meal. Toss into a crock pot some spaghetti sauce, the meat, and a few spices to taste. Let for three hours, then stir as you make noodles. Lovely homeade spaghetti, the taste of it is insanely good as it has simmered in the crockpot for an hour or so.
I have a variant of that chicken recipe you listed, I will post it later. Got to get ready and go to the bookstore, half price on all used titles all weekend.
