Your secret ingredient for your chili?

[whm1974]

Maybe add some sliced hot dogs and mayo.

Disgusting... God Damn !!! Hot dogs and Mayo don't belong in Chili!!!

 

[snoopy7548]

Disgusting... God Damn !!! Hot dogs and Mayo don't belong in Chili!!!

How about tofu?

 

[whm1974]

How about tofu?

I could eat Tofu chili.

 

[soulcougher73]

BBQ brisket

 

[Mr.IncrediblyBored]

BBQ brisket

Yes definitely. Any smoked meat is better than ground beef that's been lightly browned on a skillet.

 

[zinfamous]

Love, Mayne.

The secret ingredient is Love!

 

[Luna1968]

Skill

 

[WelshBloke]

Whatever you do, add liquor to improve it.

Rule for life there!

 

[Captante]

Cocoa powder, corn meal, Worcestershire sauce.

 

[snoopy7548]

Love, Mayne.

The secret ingredient is Love!

Doesn't it get tiring after a while?

 

[quackagator]

Small can of corn.

 

[dasherHampton]

Brown Sugar.

 

[Paladin3]

I was making a batch of chili the other day and mistook the ground cinnamon for ground cumin. Got most of it scooped out but there was still a slight undertone of cinnamon in the chili that nobody but me recognized because I knew what it was. It was hella-good and everyone liked the chili but my daughter asked what I had done differently.

 

[balloonshark]

Pumpkin Spice <shifty>

So I added some mustard and a little cocoa and it helped my chili. I also forgot to mention I cooked the chili I added frozen corn and a whole wheat macaroni since I didn't have bell pepper and I wanted more calories because I wasn't using meat.

 

[dermotti]

A pound of bacon minced finely, and a bottle of a malt forward beer (octoberfest or guiness works.well)

and a table spoon or two of worschesshire sauce.

Add this to your current recipe and your chili will be elevated

edit: bacon will add salt. So season your chili at the very end to achieve your salt level

Sent from my ONEPLUS A6013 using Tapatalk

 

[Mai72]

Korean Kimchi chili is really good.

 

[HomerJS]

cocoa powder and Guinness or equivalent

 

[RadiclDreamer]

Cumin, always add some cumin. And some tobasco.

 

[RadiclDreamer]

people like that umami taste, bro.

Then add MSG, thats the mother of umami and it doesnt change the flavor, only accentuates it.

 

[Midwayman]

Powdered Bullion. It adds umami that I really miss when I've forgotten it.

 

[RadiclDreamer]

Powdered Bullion. It adds umami that I really miss when I've forgotten it.

Tons of umami taste in tomatoes also, great for chili

 

[ponyo]

I was making a batch of chili the other day and mistook the ground cinnamon for ground cumin. Got most of it scooped out but there was still a slight undertone of cinnamon in the chili that nobody but me recognized because I knew what it was. It was hella-good and everyone liked the chili but my daughter asked what I had done differently.

I always add cumin to my chili. I thought everyone did.

 

[Midwayman]

Tons of umami taste in tomatoes also, great for chili

Not really a fan of tomato based chili. Ends up tasting more like spaghetti sauce to me.

 

[PJFrylar]

I always add cumin to my chili. I thought everyone did.

He's saying he accidentally put cinnamon in the chili thinking it was cumin.

 

[JEDIYoda]

Love Juice....