why do cows taste so good?

I wonder if dog is any good.

If your offended, don't read. 🙂

 

[prodigy]

cowbell is mighty tasty.

 

[jhu]

yeah, it's interesting that my dog thread was locked

 

[Mister T]

its all about MEDIUM RARE

Meat dripping with blood.

 

[Elledan]

<< why do cows taste so good?>>

Because your brain tells you that it is good to eat it. It is based on preferences, though.

I haven't eaten meat for more than 7 years now, and I am glad for it.

 

[joohang]

Nothing beats my beef steak &quot;grilled&quot; on GFLMFRGM. 🙂

Edit: To answer your question, Jhu, I think it's because beef (as in meat pieces) isn't sausage. 🙂

 

[Rakkis]

Ugh. reminds me of the day my roommate got like.. 25 lbs of meat for free.

That wasnt a very fun week. we were vegan for a couepl days after that
<vomits>

 

[Nerd]

ROTFL!

 

[Sundog]

Mmmmmm Meat!! It's what's for dinner!





Just as long as I don't eat it in the UK and Europe!

 

[poop]

Eh, a few prions never scared me away from some tasty cow.

Mad cow still == tasy cow.

 

[Zucchini]

cow = good
eating cow brains= bad

vegans=dunno what they are missing🙂 and mad from malnutrition hehe

 

[TheRouterNinja]

chicken! THE OTHER WHITE MEAT!! Oh wait, thats pork..

 

[guyver01]

Baby.. it's the other OTHER white meat!

GET IN MY BELLY!!

lol..

anyone see the Simpsons episode where lisa turns vegan?

Mr McClure.. why do cows taste so good?
That's easy jimmy.. cuz they're packed with meaty goodness!

 

[Ti]

The world wouldnt be what it is without the sacrificial of cows! 😛

Hmmm pork chops for dinner today 🙂 yuppie!

 

[nEoTeChMaN]

FedEx the meatloaf to me, DesignDawg.

Come on, I'm waiting!! 😀

 

[Sundog]

<< a few prions never scared me away from some tasty cow >>


Actually, if prions are one of the causative agents of BSE (Bovine Spongiform Encephalopathy) or VCJD, then cooking will not inactivate them. Mouse brains cooked at 160C for 24 hours did not fully inactivate them.


<< cow = good eating cow brains= bad >>


I agree, eating the muscle of the cow is very tasty and is at a much lower risk. But the warning on the brain tissue also extends to the spinal cord and I believe the GI tract.

In a nutshell-- I will continue to eat steak (minimal risk) but will probably stop eating any product that has been make by mechanically separation methods, i.e. hotdogs.

 

[Namuna]

Meat is Murder!

Now I'm in the mood for a McMurder and fries

 

[Electric Amish]

Charred flesh is Yummy!!

amish

 

[novon]

mad-cow.org

 

[ArkAoss]

lmao, at jsm!!!


Will be offended in the future!!

Hah! get me a cattle prod, a nice bonfire, and a well fleshed heard, lets have us a BAr B Q

 

[bigrash]

meat is #1

 

[prodigy]

I could go for 2 big juicy cowbells right now.

 

[Hanpan]

&quot;why do cows taste so good?&quot;

Mad cow disease 😉

 

[KpocAlypse]

Because fish tastes like fish, and you can't have chicken everyday..?

 

[Choralone]

Why do cows taste so good? Because it's meat and because my farmer in-laws always make sure my freezer is stocked with steaks and such. 🙂