- Apr 3, 2001
My condolences, I don't know how I'd live if I became lactose intolerant! Although I guess cheddar is pretty low in it, so I could manage. But I love my mozzarella, and ricotta in a tasty calzone!Maybe.... it could be the second ingredient on every frozen pizza for how often I've checked! (that's one food I never buy)
I'm majorly lactose-intolerant and nearly every frozen pie has cheese on it.