What's for dinner

[Ns1]

got a BOBO coupon for Jersey Mike's, so looks like it's Jersey Mike's tonight.

 

[Kaido]

Cheesecake burrito for dessert tonight, first time I've had one. Not bad.

 

[TastesLikeChicken]

Wrong hot sauce

It was a gochujang-based sauce that I made myself - and that blows Sriracha away - so how was it wrong?

 

[RichieZ]

n/a

 

[Zim Hosein]

Chicken parm hero & :beer; 🙂

 

[sdifox]

It was a gochujang-based sauce that I made myself - and that blows Sriracha away - so how was it wrong?

the you made it yourself part :awe:

 

[TastesLikeChicken]

the you made it yourself part :awe:

C'mon. Fess up. You thought it was Sriracha.

You should try making some yourself. It's her recipe, and it's damn tasty.

 

[sdifox]

C'mon. Fess up. You thought it was Sriracha.

You should try making some yourself. It's her recipe, and it's damn tasty.

I dont actually like korean spicy.

 

[sdifox]

Waiting for Futomaki and king spider roll takeout. Bulgogi nabe udon and donkatsu udon for the kids.

 

[deadlyapp]

Pesto spaghetti squash and turkey burgers for dinner tonight
Might sneak a few spoonfuls of greek yogurt ice cream tooooo

 

[KMFJD]

Some freshly baked bread with butter and salami

 

[JM Aggie08]

Chicken fajitas.

 

[TastesLikeChicken]

I dont actually like korean spicy.

😵

Vote for ban.

 

[sdifox]

😵

Vote for ban.

Too one dimensional. Quick burn then nothing.


this is my favorite kind of spicy

https://en.wikipedia.org/wiki/Doubanjiang


this particular one, from a town near my hometown 😛

 

[KeithTalent]

I had a chicken karaage burrito bowl with rice, black chili mayo, sriracha, cabbage, cilantro, and guacamole. So good!

KT

 

[sdifox]

I had a chicken karaage burrito bowl with rice, black chili mayo, sriracha, cabbage, cilantro, and guacamole. So good!

KT

lulz what kind of fusion food is that?

 

[ponyo]

It was a gochujang-based sauce that I made myself - and that blows Sriracha away - so how was it wrong?

That sauce looks tasty. We just use straight gochujang for bibimbap but I might have to try that sauce.

 

[KeithTalent]

lulz what kind of fusion food is that?

The delicious kind! :awe:

KT

 

[TastesLikeChicken]

Too one dimensional. Quick burn then nothing.


this is my favorite kind of spicy

https://en.wikipedia.org/wiki/Doubanjiang

Seriously, give that sauce a shot. It has depth AND width. It will surprise you.

 

[TastesLikeChicken]

That sauce looks tasty. We just use straight gochujang for bibimbap but I might have to try that sauce.

We were doing the same thing for a while. But straight gochujang has a funk to its finish that isn't all that pleasant (probably the fermented soybeans). This sauce eliminates the funk and turns it into something awesome.

 

[Zim Hosein]

Neopolitan pizza & :beer; 🙂

 

[RossMAN]

Half a turkey and bacon sandwich and turkey chili.

 

[lxskllr]

Bag of jerky on the way home from work. Fell asleep early, woke up at midnight, and had a couple bowls of cereal.

 

[Ns1]

it was taco tuesday so....

 

[RichieZ]

made myself some fresh pasta