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What weird food things do you do?

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In grade school I would eat my pears with peanuts.

While working a McD's I would mix 50% Sprite with 50% Coke. I would also dip my McNuggets in all of the sauces.

I sometimes put peanut butter on my pancakes. I often eat peanut butter toast for breakfast (butter and peanut butter).

I sometimes add pepperoni to my grilled cheese. They call it a greasy cheesy.


Pepperoni on a grilled cheese sounds good. I like to add velveeta to a pastrami sandwich and mic it for a pastrami melt.
 
I'll only eat one thing at a time. I remember eating at someone's house and her mom thought I didn't like any of the food because I hadn't eaten 3/4 of the meal. I was just started with the potatoes 🙂


The problem with this concept is that your other food gets cold.
 
I must be normal. The weirdest thing I do is use creamy Caesar rather than blue cheese with my buffalo wings.
I use bacon ranch fellow weirdo
Well... yes, but presumably so does everyone else in this thread who admits to doing weird things with their food. I mean... unless 'weird' was meant to be taken more liberally than I assumed.



I agree with you, but the creme cheese on Oreos thing... that _is_ weird. Like my daughter putting A1 sauce on mashed potatoes or mac and cheese.



It's amazing how many different kinds of sandwiches can be improved by adding potato chips.
 
I use bacon ranch fellow weirdo
I use yogurt and blue cheese on my veggie wings.

morningstar_buffalo_wings_box.jpg
 
Pasta (especially penne) with butter, salt, and pepper instead of traditional sauce. My wife got me into it. It's extremely unhealthy, but it's a nice tasty treat from time to time.
 
My wife does this and it drives me crazy.

"It's not a Picasso, hun. Fuck it, I'll make my own sammich in less than 10 minutes!"
Sounds like your wife is a highly evolved human being. You should be thankful she decided to slum it with you. 😀
 
When I put mayo or mustard on a sandwich I make sure the entire surface of the bread is coated perfectly and evenly, all the way to every edge. Same with PB&J. Any condiment really.
Same here. I guess that's the "weirdest" thing I do. Oh, and I also don't like foods touching on a plate. I avoid it if at all possible, but I don't go nuts if they do touch/mix.
 
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