• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

What type of food is your region known for?

Page 4 - Seeking answers? Join the AnandTech community: where nearly half-a-million members share solutions and discuss the latest tech.
My wife is from South Korea, so we have been spreading different south korean food items and adapted to cooking with south korean spices such as hot bean paste, green onion, chives, Soy Sauce, Sesame oil, garlic, ginger, red pepper, fish oil, sardines and pickled shrimps, etc. South Korea has appropriated a lot of different spices like ginger from india, peppers from Japan, things like dumplings and noodles from China, Buck wheat, White Raddish, etc. from the surrounding countries and food items only available around some of their islands like the abalone clams, and Tangerines. I am guessing some foreign person might have traded some tangerines at one time and they got planted on Cheju Island, which is also famous for horses. Cheju Island is one of the furthes southern islands that are considered a territory of South Korea, so it has also become a resort Island. It was formed from volcanic activity.

St Louis, MO area is somewhat partial to Pork. South Korea is also a very Pro Pork region which favors sow bellies. Our family takes good available thin sliced pork butt and mixes it with a Korean Hot Bean Paste marinade to make a very tasty hot (Depending on taste) barbeque pork or pan fried pork dish. This goes well with a little sticky rice and some Kim (seaweed) roasted and various vegetables like Korean style spinache and fried onions and squash/zuchini.

Korean beef short ribs are also a nice delicacy. They can be cooked in the slow cooker as well. They are just the ribs with the meat on the side that have been side cut. They can also be made into a nice tasting stew. Try making a stew with carrots and sweet potatoes and white raddish (MOO) instead of potatoes.
 
Last edited:
Lonely mood sad alone sadness emotion people loneliness Solitude sorrow girl train tracks railroad suicide death emo wallpaper

paper scissors rock hickory dickery dock the rat ran up the clock irongwing fell down and all the umpa lumpas couldn't put ironwing back together again.
 
John Connor said:
Lonely mood sad alone sadness emotion people loneliness Solitude sorrow girl train tracks railroad suicide death emo wallpaper

paper scissors rock hickory dickery dock the rat ran up the clock the irongwing fell down and all the umpa lumpas couldn't put ironwing back together again.
Click to expand...
Here's the image that goes with the description:
big_thumb_33c79e0fa6d8793ca94e235601ee108a.jpg

It's a desktop wallpaper! 😀

I have to go find the thread to remember what I was searching on when that came up in the results.
 
John Connor said:
I live in shity CO, as in shit food. Perhaps we are famous for burritos and Rocky Mountain oysters? But only a damn back woods hick would eat Rocky Mountain oysters.

Chicago has the best food! I could eat Chicago hot dogs, Italian beefs and gyros everyday!
Click to expand...

dork, Palisades peaches are the best damn peach on the damn planet. and have you forgotten Rocky Ford Cantaloupes? what about craft beer?
Craft beer in Colorado is serious business.

here is our brewery rankings of the top 50 in the US.
New Belgium Brewing Co. in Fort Collins ranked fourth among U.S. craft breweries.
Oskar Blues Brewing Holding Co. in Longmont ranked No. 10;
Odell Brewing Co. in Fort Collins, No. 27;
Left Hand Brewing Co. in Longmont, No. 44;
Avery Brewing Co. in Boulder came in at No. 48.

holy balls man, you need to get out more.
 
Last edited:
OutHouse said:
dork, Palisades peaches are the best damn peach on the damn planet. and have you forgotten Rocky Ford Cantaloupes? what about craft beer?
Craft beer in Colorado is serious business.

here is our brewery rankings of the top 50 in the US.
New Belgium Brewing Co. in Fort Collins ranked fourth among U.S. craft breweries.
Oskar Blues Brewing Holding Co. in Longmont ranked No. 10;
Odell Brewing Co. in Fort Collins, No. 27;
Left Hand Brewing Co. in Longmont, No. 44;
Avery Brewing Co. in Boulder came in at No. 48.

holy balls man, you need to get out more.
Click to expand...


Please. The topic was food, not beer.
 
You must log in or register to reply here.

TRENDING THREADS

Back
Top