Legendary Diamond Member Jan 22, 2002 7,019 1 0 May 27, 2005 #28 If cold pizza counts as stale, then pizza.
M MaxFusion16 Golden Member Dec 21, 2001 1,512 1 0 May 27, 2005 #29 Originally posted by: Legendary If cold pizza counts as stale, then pizza. Click to expand... eww...cold pizza is nasty, with all the grease solidified, it's like biting into wax. I like mine hot and freshly baked.
Originally posted by: Legendary If cold pizza counts as stale, then pizza. Click to expand... eww...cold pizza is nasty, with all the grease solidified, it's like biting into wax. I like mine hot and freshly baked.
A andylawcc Lifer Mar 9, 2000 18,183 3 81 May 27, 2005 #30 Originally posted by: NiKeFiDO pretzels? are you crazy? Click to expand...
S sniperruff Lifer Apr 17, 2002 11,644 2 0 May 27, 2005 #32 maybe if you wait long enough, milk will turn into something that tastes better.
A andylawcc Lifer Mar 9, 2000 18,183 3 81 May 27, 2005 #37 Originally posted by: Otaking kim chi :heart: Click to expand... winnar!!!
G gistech1978 Diamond Member Aug 30, 2002 5,047 0 0 May 27, 2005 #39 kraft mac and cheese its so good after its been in the fridge overnight. its more dried out.
S sharkeeper Lifer Jan 13, 2001 10,886 2 0 May 27, 2005 #42 swedish fish Click to expand... Oh hell yeah!
beatle Diamond Member Apr 2, 2001 5,661 5 81 May 27, 2005 #44 Do macerated strawberries count? Coleslaw? Fresh salsa? Guacamole? Some of these are supposed to "rest" to let the flavors come together, but I consider something "stale" when it starts to go downhill.
Do macerated strawberries count? Coleslaw? Fresh salsa? Guacamole? Some of these are supposed to "rest" to let the flavors come together, but I consider something "stale" when it starts to go downhill.
S sharkeeper Lifer Jan 13, 2001 10,886 2 0 May 27, 2005 #45 Do macerated strawberries count? Click to expand... oooooooooo gotta be careful there! There's something about the ocean air that makes the stuff taste better too!
Do macerated strawberries count? Click to expand... oooooooooo gotta be careful there! There's something about the ocean air that makes the stuff taste better too!
X xSauronx Lifer Jul 14, 2000 19,582 4 81 May 27, 2005 #46 Originally posted by: werk hmmm...you can't make french toast without stale bread. That's just about it. Click to expand... you can...but its not as good then agian, my wife prefers it with fresh bread, but she has awful tastes
Originally posted by: werk hmmm...you can't make french toast without stale bread. That's just about it. Click to expand... you can...but its not as good then agian, my wife prefers it with fresh bread, but she has awful tastes
Ozoned Diamond Member Mar 22, 2004 5,578 0 0 May 27, 2005 #50 Any cut of beef. I like to let my meat swing for at least 4 weeks before I even consider preparing it for its final destination. Heh.
Any cut of beef. I like to let my meat swing for at least 4 weeks before I even consider preparing it for its final destination. Heh.