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Trying to get in shape

ThePresence

Elite Member
Man, I'm way out of shape. I used to be so in shape back in the day, it makes me sad to think about how I let myself go. I want to drop 30 lbs. I used to run 3 miles every morning easily. I just ran a half a mile on the eliptical and I'm gasping for breath. I just want to run every day and eat carefully. Is that the way to go, or is there something I'm missing?
 
go on a 1200 calorie diet
buy a perdometer- walk at least 10,000 steps a day, inscreasing my 2000 steps as the weeks pass
try to eat less than 11g of fat a day

self monitor, keep a diary of what you do.. including info about the calorie intake, amout of excercise, steps per day, and description of food..
buy a calorie king, and try to cook without oil..
its not going to be easy, but its going to be worth it.. i know osmeone who dropped 30 pounds withing 2 months.. it works
 
Originally posted by: bengali
go on a 1200 calorie diet
.....
try to eat less than 11g of fat a day

Wrong. I can pull numbers out of somewhere too.

OP, you need to GRADUALLY change what you eat, both in terms of healthiness and amount of calories. Do one thing at a time. Either diet or running. IMO, fix diet first, then start running.

DIET does NOT mean starve! With 1200 calories and 11 g fat you will starve and binge eat within a couple weeks!

edit: Couch to 5K should get you back to your 3 miles.
 
<12g of fat sounds like a bad idea. I'd actually supplement with some good fat like fish oil or udos/flax. I think the stronglifts website recommends you start at 15x cals * your bodyweight and drop it gradually.
 
Originally posted by: energydan
Originally posted by: M0oG0oGaiPan
<12g of fat sounds like a bad idea. I'd actually supplement with some good fat like fish oil or udos/flax. I think the stronglifts website recommends you start at 15x cals * your bodyweight and drop it gradually.

Exactly. Limit your saturated fat intake as much as you can and eliminate trans fats from your diet. But there is nothing wrong with getting poly and mono fats, which you'll get plenty of if you're eating healthy.

Close, but not quite. Saturated fat is not bad (people have been eating animal fats for thousands of years, but heart disease was practically unheard of until the early twentieth century, see here and here for more information). Polyunsaturated fats (like those used in frying) are the ones that cause oxidation in the body, thus causing cancers and heart disease. Trans fats are pretty much well-hated, as they're completely artificial and the only good they serve is that they don't spoil easily.

I would shoot for at least 2500 calories a day, and raise or lower from there, depending on how your weight loss goes. Also, I recommend a strength-training program in addition to running, to help maintain strength and muscle mass.
 
Start exercising more, make a sparkpeople or fitday account and track what you eat for a few days. Adjust from there.
 
Gradually reduce your portions while maintaining or increase your daily physical activity. Give your body time to adjust.
 
Everyone here seems to say it's diet 1st and exercise as a distant second, but in my case I'm not sure that's true. I don't really get worried about what I eat and I certainly don't count calories, but I've lost 49 lbs since February. Oh I did make some adjustments in a sort of general way. If I eat a heavy lunch then I take it easy at suppertime. I've always preferred diet drinks so that was no problem. I try to be aware of how much snacking I do and take that into consideration when I'm planning my "real" meals. I don't shy away from fried foods or desserts, but I always remember what I eat and keep a general idea about how much more I should allow myself to eat in a given day.

Mostly though, I run. I have not missed a single day of exercise in the ~180 days since I started. I got caught in the rain twice while running in that time, but I really didn't care that much. It's gotten to the point where running seems as necessary as brushing my teeth in the morning and showering at night. The second month in I added some free weight training five days a week. I use the simplest routine imaginable (of my own devising) for strength training, but I've had fantastic results. I imagine that if I didn't have some muscle gain to offset my fat loss my weight loss numbers would be more in the 60-65 lb range.

So the secret (IMO) is simply to remember what you eat and cling to your exercise program (whatever that may be) for dear life. I like to run personally, but whatever it is you like to do, do it every day. Forget hard days at work and social engagements and whatever other excuses there are that might stand in your way. When the workouts start to get easy bump up the intensity in whatever way you deem appropriate, but don't let them stagnate. Remember that steady progress toward your goal is what's going to keep you exercising.
 
run, run, and run some more!! I'm an avid fan of running and the stationary bikes to break up my routines. Frankly, I've found that just leaving some food on your plate is a good idea to start, then slowly cut back on what you eat.
 
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