"And after completing the program, my first job in the culinary field (working on a meal assembly line) paid $10 per hour."
Ah, so he could be included in their "48-100% success rate" for finding employment, in the industry no less.
...none of his CCA credits will transfer if he decides to go back to school.
Seems that there were several ways in which he didn't think this whole thing through.
It's one thing to do something you love, but I'd guess that it can take some of the fun out of it if you end up doing it only so that you can pay off the massive expense incurred to get that far.
Injured on the job though...that certainly doesn't help things.
<-- Public university for me. Some grants, some loans. Got a job in-field, and paid off the loans about 7 years early.
Sister: Private university, fairly expensive, but she also got quite a few scholarships. I think some semesters were damn close to a free ride. She worked for awhile, and is now doing grad school.