DrPizza
Administrator Elite Member Goat Whisperer
I have a half dozen large sirloin chops to cook for dinner. I'm sick of grilled pork chops. (and it's only 20 degrees out AND I'm out of propane for the grill)
I'm also sick of breaded porkchops & sick of cooking them with cream of mushroom soup (or something similar) over them.
I hate to admit that these are the only ways I generally have eaten these. Anyone have any good recipes/ideas?
I'm also sick of breaded porkchops & sick of cooking them with cream of mushroom soup (or something similar) over them.
I hate to admit that these are the only ways I generally have eaten these. Anyone have any good recipes/ideas?