Dunkin Donuts: Belgian Waffle Breakfast Sandwich
http://www.dunkindonuts.com/dunkindonuts/en/menu/food/sandwiches/breakfastsandwiches/waffle.html
This is basically a pair of Eggo-sized Belgian (i.e. soft) waffles with egg, cheese, and bacon. The waffles have a light maple-syrup flavor. It's basically like a McGriddle with waffle buns, but not as strong on the mapleyness. It was pretty decent, although bacon was a bad choice for this sandwich because it gets completely drowned out by the egg & waffles (the cheese is also pretty bland). They should have done a round of Canadian bacon - something a little bit more salty & meaty, but still soft enough to easily bite through.
Would I buy it again? Meh. It's not bad enough to avoid, but it's not good enough to go out of my way to get. If it had a strong (better) tasting cheese & a slab of ham or Canadian bacon, it'd be pretty dang good. It would be worth investing one of those plug-in quad mini-round waffle iron presses to make your own if you like the sandwich style; a soft waffle makes a surprisingly good bun. But there are also bagels, kaiser rolls, biscuits, and other things to use that are more common for homemade breakfast sandwiches & don't require much if any effort to make.
Macros:
- 460 calories
- 16g protein
- 38g carbs
- 27g fat