The "I just bought..." thread.

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lxskllr

No Lifer
Nov 30, 2004
59,584
10,086
126
This is a stock pic, and I think it's a newer iteration, but the one I got from the consignment shop appears functionally equal, and perhaps even better due to more metal. These are great pumps. I use one for my line launcher, and I wanted one to keep in the truck for flats. To say I've had bad luck with electric vehicle pumps would be an understatement. They've all been absolute junk. Hand pumping sucks, but it works. The one I got is in new condition, and was only $10. It's worth about $70.sport_joe_blow.jpeg
 
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Stopsignhank

Platinum Member
Mar 1, 2014
2,741
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I need a new shop vac and wanted to get a cordless one. Started to look around and was working on cleaning up the birdseed under the bird feeder.

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Saw this at Home Depot and thought it would be perfect for cleaning up the bird seed, and should do well as a portable shop vac.

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lxskllr

No Lifer
Nov 30, 2004
59,584
10,086
126
I got a homedepot branded thing similar to that from the consignment shop. I haven't used it a lot, but it's perfect for my purposes. Small, and relatively portable. Mine has a cord, but I don't think I need to take it far from an outlet.
 

Stopsignhank

Platinum Member
Mar 1, 2014
2,741
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I am lazy so I am trying to get away from using corded tools if possible.

Plus I have a large yard and it would take many extension cords to reach parts of my yard.
 
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Dr. Detroit

Diamond Member
Sep 25, 2004
8,486
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JM Aggie08

Diamond Member
Jan 3, 2006
8,370
965
136
Picked up a Camp Chef Woodwind Pro 24 last week. Got $100 off for members' week at Lowe's and had ~$1k in Lowe's gift cards from work. Super excited.

The biggest differentiation between the WW PRO and other pellet grill is the smoke box. There's a box in the middle, just above the fire, that can be filled with wood chunks/chips to add more smoke flavor. Based on what I've seen, this DRASTICALLY diminishes that gap between the kind of BBQ you can get out of an offset vs a pellet smoker. It should be arriving Friday -- will report back on my first cook.
This thing fucks. Photos attached.

My first cookie was a 7lb pork butt - seasoned with salt and pepper, cooked at 275F with oak pellets and apple chunks. Spritzed with apple cider vinegar after 5hrs then wrapped in foil. Cook for another 2-3 hours until and internal temp of 205F. Rested it for an hour and the bone just slid right out. I'm extremely impressed with the bark development I got off this thing - that's generally a shortcoming with pellet smokers. Keeping the smokebox fed with chunks of wood is a massive difference maker with this unit.

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JM Aggie08

Diamond Member
Jan 3, 2006
8,370
965
136
The only thing I'd change is keeping closer tabs on the smokebox/keeping it fed and making my black pepper a touch finer.

Served it with homemade slaw, pickles, potato rolls, and a vinegar-based bbq sauce. We have a metric shit-ton of leftovers.
 
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Greenman

Lifer
Oct 15, 1999
22,065
6,340
136
I have this one :colbert:

I bought this one many years back. Still works like a charm.

I hate the BS peak horse power ratings they use these days. You might get that 6.5 HP for half a second, but there is no way to get anywhere close to that on 120v residential wiring.
 

Kaido

Elite Member & Kitchen Overlord
Feb 14, 2004
50,969
6,899
136
This book has some insanely good reviews:


I have that book & it is awesome! Also this course is 10/10:


Available online here:


Wok hardware tips: