- Jul 2, 2001
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Originally posted by: Kelvrick
No, but I've heard of some people baking their turkey to completely cook the insides, and fry'ing the turkey up. Then, while on the pan, they'll pour on some alcohol for that flaming effect right before the turkey is carved.
<== monkey dance
Originally posted by: Confide
Soak that B*tch in Budweiser!
Confide
Originally posted by: Scarpozzi
Have anyone ever heard of cooking a turkey vertically and putting a can of beer inside the turkey. Someone told me that the beer will steam and end up flavoring the turkey that way. I think if you soaked a turkey in beer, it'd be a waste unless you left it there for a few days to really absorb the flavor.... If you're going to soak it in something, soak it in some nice cheap whiskey...you might actually taste a difference.![]()
Originally posted by: NuclearFusi0n
and baste with beer too...
hey is that flammable?
beer = teh win
Originally posted by: amnesiac 2.0
ugh no
it'll taste like ass.
