I love my morning cereal but I hate when the milk get warm towards the end of the bowl.
So I got myself a nice, deep, dense stoneware bowl and I keep it in the freezer.
Once I pour in the milk, it stays nice and cold. In fact, it gets even colder as the bowl of cereal progresses. Some of the milk even freezes on the sides of the bowl.
Does anyone else do this, or am I some kind of one-of-a-kind genius that shouldn't have to suffer living with the uneducated masses?
So I got myself a nice, deep, dense stoneware bowl and I keep it in the freezer.
Once I pour in the milk, it stays nice and cold. In fact, it gets even colder as the bowl of cereal progresses. Some of the milk even freezes on the sides of the bowl.
Does anyone else do this, or am I some kind of one-of-a-kind genius that shouldn't have to suffer living with the uneducated masses?