Yeah, sorry for all the double reading. What I really was thinking of asking, is to get some more balanced meal ideas. Actually some new recipes. I will re-read the fat loss sticky for all the stuff I forgot.
There's plenty of stuff you can make if you eat meat. I use a crock pot for most of my meals now because I can toss in meat + veggie + some sauce, and just let it go.
Use myfitnesspal to track your macros during the day and weigh yourself daily so you can fine tune your diet.
If you like apples and have/can buy a crockpot, I've been on spicy applesauce kick lately. It works with any meat, such as chicken, steak or pork. It's basically 1-2cups of applesauce, a pinch of cinnamon, then spices to taste (I use crushed red pepper, salt, garlic, onion flake and pepper). Cook on low for 6-8hours.
Also, I used to make salmon fillet quite often. Frozen patties at the store were like, $1.50 each and 2 of them were a great, 0 carb high protein meal.
Also, don't focus TOO much on the low carb thing. You still need carbs to help support your lifting regiment, especially if you are lifting heavy still (which I suggest). For me, 185lb guy, I get around 200-220g protein, and around 125-150g carb a day. When I was on <75g, I felt weak and my energy levels were low. If you are in caloric deficit, you shouldn't be putting on weight. So I generally keep protein at around 45% of my calories, try to keep fat to a max of 20-25%, then the rest as carbs, mainly veggies or brown rice.