Kaiser__Sose
Golden Member
- Oct 14, 1999
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LOL.Originally posted by: brigden
I immigrated to Canada from England in '82. I love Canada, but there's just some things I will always miss; certain foods, in particular. The one food I've never been able to buy here are Kellogg's Coco Pops, a.k.a. (to you Yanks) as Cocoa Rice Krispies.
I return home every couple of years, and when I do I gorge on foods unavailable to me in Canada (like good chocolate and crisps). However, I recently discovered that Coco Pops (Cocoa Krispies) sell in the States. When my GF mentioned she was going to spend five days with her family in Cape Cod I made sure she hunt down a box.
THIS IS WHAT SHE BROUGHT BACK!
OK, not too exciting from your POV, but I was stoked.
I've had four bowls already today, but I have to admit they're not as good as the stuff you get in the UK. Still, I get my chocolate fix!
Originally posted by: xcript
I got my mum to bring me back some Jaffa Cakes a few weeks ago. Mmm..
Originally posted by: Electric Amish
Cocoa Pebbles > Cocoa Krispies
HoneyNut Cornflakes are ok.Originally posted by: ajpa123
OMG.. same thing for me.
I'm 32 now.. and moved to the USA when i was 16. I grew up on Kellog's Crunchy Nut Cornflakes. The corn flakes were covered in honey and bits of tiny nuts were stuck on them.. Oh how i miss that cereal. Maybe it's available here in the USA now.. i never looked.
I later got hooked on honey nut Oh's.
Then, i stopped eating breakfast for a while.. lol
Whenever i go to England to visit, i bring back on suitcase full of chocolate bars (bounty, turkish delight and topic) and cakes like Mr Kipling's and also Chocolate Digestives, Chocolate Hob-Nobs..
Originally posted by: Iron Woode
HoneyNut Cornflakes are ok.Originally posted by: ajpa123
OMG.. same thing for me.
I'm 32 now.. and moved to the USA when i was 16. I grew up on Kellog's Crunchy Nut Cornflakes. The corn flakes were covered in honey and bits of tiny nuts were stuck on them.. Oh how i miss that cereal. Maybe it's available here in the USA now.. i never looked.
I later got hooked on honey nut Oh's.
Then, i stopped eating breakfast for a while.. lol
Whenever i go to England to visit, i bring back on suitcase full of chocolate bars (bounty, turkish delight and topic) and cakes like Mr Kipling's and also Chocolate Digestives, Chocolate Hob-Nobs..
But I still like Wheatabix.
Apple Jacks are pretty good too.
unfortunately my cereal days are basically over since I developed lactose intolerance.Originally posted by: ajpa123
Originally posted by: Iron Woode
HoneyNut Cornflakes are ok.Originally posted by: ajpa123
OMG.. same thing for me.
I'm 32 now.. and moved to the USA when i was 16. I grew up on Kellog's Crunchy Nut Cornflakes. The corn flakes were covered in honey and bits of tiny nuts were stuck on them.. Oh how i miss that cereal. Maybe it's available here in the USA now.. i never looked.
I later got hooked on honey nut Oh's.
Then, i stopped eating breakfast for a while.. lol
Whenever i go to England to visit, i bring back on suitcase full of chocolate bars (bounty, turkish delight and topic) and cakes like Mr Kipling's and also Chocolate Digestives, Chocolate Hob-Nobs..
But I still like Wheatabix.
Apple Jacks are pretty good too.
The crunchy nut cornflakes made the milk taste like sweet honey when you got down to the bottom.. lol. a taste of heaven actually !
Lactose-free milk?Originally posted by: Iron Woode
unfortunately my cereal days are basically over since I developed lactose intolerance.Originally posted by: ajpa123
Originally posted by: Iron Woode
HoneyNut Cornflakes are ok.Originally posted by: ajpa123
OMG.. same thing for me.
I'm 32 now.. and moved to the USA when i was 16. I grew up on Kellog's Crunchy Nut Cornflakes. The corn flakes were covered in honey and bits of tiny nuts were stuck on them.. Oh how i miss that cereal. Maybe it's available here in the USA now.. i never looked.
I later got hooked on honey nut Oh's.
Then, i stopped eating breakfast for a while.. lol
Whenever i go to England to visit, i bring back on suitcase full of chocolate bars (bounty, turkish delight and topic) and cakes like Mr Kipling's and also Chocolate Digestives, Chocolate Hob-Nobs..
But I still like Wheatabix.
Apple Jacks are pretty good too.
The crunchy nut cornflakes made the milk taste like sweet honey when you got down to the bottom.. lol. a taste of heaven actually !
Originally posted by: XietyCOM
fruit loops are better.
Originally posted by: nakedfrog
They don't sell Cocoa Krispies in Canada? So they really ARE savages up there! I thought that was just rumor and hearsay...
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Australians use it like we use peanutbutter, or so I've heard.Originally posted by: Iron Woode
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Sounds like a small furry animal to me.
Unless it is like marmalade.
Originally posted by: Eli
Australians use it like we use peanutbutter, or so I've heard.Originally posted by: Iron Woode
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Sounds like a small furry animal to me.
Unless it is like marmalade.
Marmite
Originally posted by: DopeFiend
Originally posted by: Eli
Australians use it like we use peanutbutter, or so I've heard.Originally posted by: Iron Woode
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Sounds like a small furry animal to me.
Unless it is like marmalade.
Marmite
Ah, Marmite... excellent stuff. It's yeast extract, thick and black, and great on toast.
The most common use is as a spread on toast or in sandwiches. Note: it is generally spread very thinly because of its strong flavor?don't use it like jam. It has drug-like qualities; the more you eat, the thicker you need to spread it to get the same mouth-burning effect. Some people have even called it addictive.
Good stuff. :thumbsup:Originally posted by: Excelsior
The most common use is as a spread on toast or in sandwiches. Note: it is generally spread very thinly because of its strong flavor?don't use it like jam. It has drug-like qualities; the more you eat, the thicker you need to spread it to get the same mouth-burning effect. Some people have even called it addictive.
:Q
Originally posted by: Eli
Australians use it like we use peanutbutter, or so I've heard.Originally posted by: Iron Woode
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Sounds like a small furry animal to me.
Unless it is like marmalade.
Marmite
Originally posted by: brigden
I immigrated to Canada from England in '82. I love Canada, but there's just some things I will always miss; certain foods, in particular. The one food I've never been able to buy here are Kellogg's Coco Pops, a.k.a. (to you Yanks) as Cocoa Rice Krispies.
I return home every couple of years, and when I do I gorge on foods unavailable to me in Canada (like good chocolate and crisps). However, I recently discovered that Coco Pops (Cocoa Krispies) sell in the States. When my GF mentioned she was going to spend five days with her family in Cape Cod I made sure she hunt down a box.
THIS IS WHAT SHE BROUGHT BACK!
OK, not too exciting from your POV, but I was stoked.
I've had four bowls already today, but I have to admit they're not as good as the stuff you get in the UK. Still, I get my chocolate fix!
Some people use molassas like that.Originally posted by: DopeFiend
Originally posted by: Eli
Australians use it like we use peanutbutter, or so I've heard.Originally posted by: Iron Woode
WTF is marmite?Originally posted by: djheater
My Scots brother-in-law has a jar of Marmite sent over every now and then, (and the odd bottle of whiskey, which goes without saying)
Sounds like a small furry animal to me.
Unless it is like marmalade.
Marmite
Ah, Marmite... excellent stuff. It's yeast extract, thick and black, and great on toast.
