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Is there anything easier to make, as inexpensive, and just as delicious as...

Maybe that pre-cooked bacon stuff you can buy. Tasty and super fast!

KT
 
Originally posted by: hanoverphist
cheese sammich. much tastier, less requirement for milk.
Click to expand...

dude, its CHEESE, it has very little flavor, in order to have a good cheese sandwich you need to toast it and make tomato soup thus that is fail
 
Well. . .this requires a little bit of work too so if toasting the pbj is too much for you this might be too much also. However the payoff in tastiness per amount of extra work for what I am about to suggest far exceeds that of the tastiness per amount of extra work of making toast so maybe it's worth it:

Instead of jelly, take a banana and mash it up in marshmallow fluff with a fork then spread that on the sandwich with the pb instead of j.

 
Originally posted by: ahurtt
Well. . .this requires a little bit of work too so if toasting the pbj is too much for you this might be too much also. However the payoff in tastiness per amount of extra work for what I am about to suggest far exceeds that of the tastiness per amount of extra work of making toast so maybe it's worth it:

Instead of jelly, take a banana and mash it up in marshmallow fluff with a fork then spread that on the sandwich with the pb instead of j.
Click to expand...

In the industry that's called "fluffing the banana".

KT
 
Originally posted by: MIKEMIKE
Originally posted by: hanoverphist
cheese sammich. much tastier, less requirement for milk.
Click to expand...

dude, its CHEESE, it has very little flavor, in order to have a good cheese sandwich you need to toast it and make tomato soup thus that is fail
Click to expand...

I don't know what kind of cheese you eat... but if it doesn't have any flavor chances are it's not actually cheese....
 
Originally posted by: MIKEMIKE
Originally posted by: hanoverphist
cheese sammich. much tastier, less requirement for milk.
Click to expand...

dude, its CHEESE, it has very little flavor, in order to have a good cheese sandwich you need to toast it and make tomato soup thus that is fail
Click to expand...

cheese is delicious alone, the bread is just a holder. but a good cheese on a good bread is a great sammich, and much easier than pb&j anyday. want it a bit drippy? nuke it for abouot 20 sec. whole different flavor/ texture. obviously you havent really thought out the resilience of a cheese sammich. mebbe you should attempt one without all the fluff (tomato soup, toasted bread), even tho i do like the fluff as well.
 
A cum sandwich from your boyfriend
Comments like this aren't neccessary. You've been warned about them before. This time you're out for a few days.

vi edit
Off Topic Moderator
 
whole grain bread + lots of natural peanut butter + lots of no sugar added preserves = dietary perfection

The above represents my absolute favorite sammich
 
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