dennilfloss
Past Lifer 1957-2014 In Memoriam
Don't know if the Vietnamese dude in his chip truck put MSG in the gravy but this was the best ever for me, by far, and I've eaten a lot of poutine in my life. Just the right texture too for the fries. Not too hard, not too soggy. Like I've died and gone to heaven. ()🙂 Filet mignon would taste like pablum right now.