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I have a new found addiction to McDonalds

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I agree with OP. To me mcdonalds is like the best tasting thing ever, but I pretty much never let myself eat it. Once or twice a year maybe. Also, Cheez-Its. Those things are also "the best tasting thing ever". Someone needs to invent cheez-its that somehow have everything in them that makes you perfectly healthy. Like a perfect ratio of protein-fat-carbs and also good stuff like fiber, vitamins, and minerals. And then I could just eat cheez-its all day and be happy. Invent it.
 
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It begins.
 
The first thing I did was open up the McChicken. Immediately I could smell the glorious mayo that accompanies every McChicken. There was a considerable amount of mayo here, and unfortunately was not spread as much as it could have been. The salad also looked to be a day too old, and crappy iceburg to boot.

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The chicken, however, was a perfect patty. Seriously, look at how beautiful that thing is. I flipped the orientation of the top bun so that the mayo would be spread evenly across the surface of the patty.

I have a fear of commitment so I’m only going to make half a McGangbang. I cut the McChicken in half – WOW, look at that amazing interior! Absolutely perfect.

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Now for the double cheeseburger. Look at how perfectly non-melted that cheese is – the finest processed cheese around. I also cut this bad boy in half – the meat was cooked to my liking and the proportion of pickles/onions/condiments to meat was perfect.

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Of course, the McGangBang is something that is supposed to be greater than the sum of it’s parts. Does it deliver?
 
Well here I am assembling this beast. I gotta say, it’s the prettiest McGangabang I’ve seen so far. No fucking way I’m fitting it in my mouth though. Gotta press the shit down.

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First bite:

God I'm disgusted with myself. 4 goddamn pieces of bread in this fucking thing, what the fuck? Does it get any better?

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Halfway finished now. The top of the bun has been destroyed - the bun is not meant to withstand the force of my mandibles blowing through 4 pieces of bread.

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Ns1 said:
The first thing I did was open up the McChicken. Immediately I could smell the glorious mayo that accompanies every McChicken. There was a considerable amount of mayo here, and unfortunately was not spread as much as it could have been.
Click to expand...

That's where you fucked up. To make a superior McChicken, you get it sans mayo, and ask for a pack of hot picante sauce. It makes it marginally healthier, but more importantly it tastes better.
 
Never again McGangbang, never again.

When you first bite into it, it's like biting into a big mac. All that bread, the pickles, no meat/cheese flavor, and no sauce to boot. Just mayo. Except it doesn't finish like a cheeseburger...it finishes like a McChicken. An extremely bready McChicken.
 
Ns1 said:
Never again McGangbang, never again.

When you first bite into it, it's like biting into a big mac. All that bread, the pickles, no meat/cheese flavor, and no sauce to boot. Just mayo. Except it doesn't finish like a cheeseburger...it finishes like a McChicken. An extremely bready McChicken.
Click to expand...

clearly, it's time for more mcdonalds to wash out the unsatisfying flavor from your mouth.
 
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