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How do you like your eggs?

How do you like your eggs?

  • Fried

  • Scrambled

  • Poached

  • Other


Results are only viewable after voting.
I'm not sure we need another egg thread, but you could at least put some effort in it, and provide a poll. I make scrambled more than anything because it's easiest, but I like over easy equally well.

Edit:
Spoke too soon :^D

I'd suggest more options...

Raw
Poached
Hard boiled
Soft boiled
Scrambled
Over easy
Sunny side up
 
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Eggs are fucking awesome. I hadn't cooked any for several years until recently I've been on them like a drug.

What I do is two eggs: one with broken and cooked yolk for use on a sandwich with a slice of cheese and bacon, and one basically over easy which I can use to dip the sandwich in. Sometimes add a few sausage links to that, with a big glass of milk. Wonder how my cholesterol is?

Sunny side up sucks btw.

I should go with some scrambled soon, but I like the friend egg + sandwich combo so much that I don't bother. I've never had a poached egg and the boiled eggs are decent but fried > scrambled > boiled.

I was probably going to have the meal I described above this morning already, but this just gives me another reason too.
 
Googled sunny side up, just looks like a fried egg?
There are many variations on fried, do you seriously not have that over there? I'm not too picky, but I prefer runny yolk.

Fried is my favorite, but I don't mind scrambled for the convenience.
 
There are many variations on fried, do you seriously not have that over there? I'm not too picky, but I prefer runny yolk.

Fried is my favorite, but I don't mind scrambled for the convenience.

OH I see, it's how you like your fried egg cooked, no we don't really have that here, if you go to a restaurant an order a fried egg, it will turn up like that.
 
All of the above.

For eating by themselves, scrambled.

For eating on a breakfast sandwich, either fried, over easy, or poached

For dipping toast, poached or over easy.

Protein shakes, raw

Salads, either hard or soft boiled
 
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