• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

Free Food tipping advice

Status
Not open for further replies.

TallBill

Lifer
If you get $185+ of free food/drink, a more appropriate tip is in the $60 to $80+ range, or double what you'd normally tip.. since, afterall, your shit was free.



Parody and trolling threads are not appreciated


esquared
Anandtech Forum Director
 
Last edited by a moderator:
boy.. you couldn't wait for the forums to come back up to post that, could ya?


just make sure you save some money for a cab...
 
Says who? I tip my normal range. You didn't eat the cost of the free food. The owner of the establishment did. Did you do more work because you had to serve free food?
 
Great restaurant idea. We could call it "Just the Tip"

We could transform the entire service industry with this new ATOT Tipping concept. Everything will be free*


*With a mandatory tip paid to the company that factors in the cost of manpower and material
 
If you get $185+ of free food/drink, a more appropriate tip is in the $60 to $80+ range, or double what you'd normally tip.. since, afterall, your shit was free.

I tip on the quality of the service, and not how much food I ordered.

example - If my wifes glass gets empty, not only do I go to the kitchen and get the refill my self, the server does not get a tip.
 
I won a free dinner for 8 at Noodles and Company (their business card drawing). And it was quite the impressive meal, and the woman who was serving us was just a regular employee (and they don't normally wait on people, it is just a "here is your food" place, so only a small step up from a regular fast food style) and she did a fantastic job. So I left a decent tip for our free meal just because she did a lot more than her job requirements would have said, and I think that is worthy of a tip.
 
I tip on the quality of the service, and not how much food I ordered.

example - If my wifes glass gets empty, not only do I go to the kitchen and get the refill my self, the server does not get a tip.

That doesn't sound like and issue with the service, as much as an issue with your wife keeping your balls in her purse
 
I tip on the quality of the service, and not how much food I ordered.

example - If my wifes glass gets empty, not only do I go to the kitchen and get the refill my self, the server does not get a tip.

this is the reason nobody wants to go to dinner with my dad: hes an annoying prick in an restaurant.
 
Says who? I tip my normal range. You didn't eat the cost of the free food. The owner of the establishment did. Did you do more work because you had to serve free food?

A double tip is common and pretty standard fare in this situation.
 
Last edited:
I tip on the quality of the service, and not how much food I ordered.

example - If my wifes glass gets empty, not only do I go to the kitchen and get the refill my self, the server does not get a tip.

Hopefully for the health/intestinal safety of the people you love that have no culpability in the fact that you are a rogue cheap/no tipping asshole, you never eat in the same place twice after pulling that shit.
 
Status
Not open for further replies.
Back
Top