MrDudeMan
Lifer
- Jan 15, 2001
- 15,069
- 94
- 91
Doh. You started out so well there. Then you had to throw in that last bit. So, you claim that calories are all different, but all you need is less of them. Those two sentences are incompatible.
There is no mutual exclusivity between those two statements at all. One calorie could convert to x mass while the other converts to 1.1x. It makes no difference which one you consume as long as you eat few enough calories to be under what you burn in a day [edit: or under the threshold of how much mass you can absorb to equal the mass you lose through energy conversion]. There are all kinds of secondary effects that you may experience based on which calorie you choose to eat, but what I said is still true. Needing to know what happens as a result of consuming a single calorie of a certain type is probably necessary, so I'll concede that.
Lets just start out with conservation of MASS. (Mass in) - (Mass out) = (Mass gained or lost). That's really all there is to it. Not calories; science 101 states that. All scientists think that is true until you talk about food; then basic science goes out the window and people think (Calories in) - (Calories out) = (Mass gained or lost).
None of this refutes what I said. I also stated this in my post, but not explicitly. This conversation is decidedly not scientific, so I kept it at that level. With that said, I agree with you here.
Now, mass in is easy to understand but it is extremely difficult to control long term for most people. Mass out is where the differences lie. Some food is easily digested, some isn't. Food types (high fiber is almost the polar opposite of high sugar; high protein helps with controlling mass in, and so on), exercise, gut bacteria, quantities above your ability to digest, general health level, etc. all affect the mass out portion.
I accounted for this when I said "you know this because when you shit, there's shit." As in, something comes out instead of all of it being converted and absorbed. How much comes out and how much you absorbed is accounted for in terms of feed conversion efficiency. I don't know the term for human conversion efficiency, but that term is used for livestock and it's the same principal regardless.
Last edited: