<< I love beer. Favorites include Newcastle, various Microbrews around, Guinness if I'm feeling up to it, Harp, RedHook, loved Shiner Bock (only had 1 6'er of it) Started out liking only domestics in high school, worked my way to the mid-range, Sam Adams, Pete's Wicked, expanding my horizons to the darker, fuller flavored stouts, porters and the like.
Coffee has been a slower go for me. I didn't used to like it until I started working. Even still, I'd make a mocha with some hot chocolate mix we had at work. We also have an espresso machine at work. I make a starbucks-esque drink that keeps me up a freaking day. double espresso over ice, with foamed milk, with added chocolate non dairy creamer. People pay like 3.50 for that, and it tastes better than a regular cup of coffee. >>
Hmm, you make coffee at work, and people pay you 3.50 for it. Either you work in a cafe, restaurant, or you're the coffee lady at some company.