I LOVE COFFEE!
I'm not a "coffee snob" who can only drink coffee made from the rare beans that were eaten by a pig, then gathered by natives after the pig shats them out, and are then roasted at exactly xyz degrees them ground by the tits of young virgin girls, and then, brewed into coffee by the french press method using only carefully filtered water heated to EXACTLY 190 degrees and served in bone china cups made from the bones of the heathens who drink grocery store coffee....
I'm apparently related to the coneheads. I consume mass quantities of coffee...too much to care about the exact genetic history of the plant, or about the individual family who picked the beans, or...fuck all that...gimme coffee...and give it to me NOW!
The "normal daily coffee" in the house is original blend Folgers and I use a Bunn-o-Matic coffee maker. It's the only coffeemaker (brand) we've used for more than 20 years. When I stagger out of bed in the morning, I need my coffee NOW...not in 20 minutes.
When I was working, I usually made 3 pots of coffee for the day, and needed them all done NOW. The Bunn-o-Matic does that for me.
A while back, we picked up some New Guinea beans at Coscto. Nice flavor, dark and oily, have lots of "get up and go" in them, not bitter. (and best of all, the bag had a picture of a pretty blue butterfly on the front!)