I grew up on a farm and it wouldn't bother me at all to to butcher my own meat - we did a lot of that. You idiots, there is something called a food chain, where some things eat other things. Does that bother you? Get over it. Air is there to be breathed, meat & nonmeat is there to be eaten.
Animals are not cute and cuddly except for baby animals. Turkeys are possibly the worst excuse for a creature that was ever invented - what was mother nature thinking? Strong, nasty, stupid, mean. If you've ever lived with a turkey you appreciate thanksgiving dinner - one less dumb bird, yay. Sheep are - well, they're called "sheep" for a reason. Goats - ahhhh, god, if you know anything about goats you'll appreciate goat curry. Chickens? Nuisance, but good eating. Rabbits, easier than chickens and four legs to boot. Pigs? Actually, I like pigs a lot - but the main reason to put up with pigs is that they are darned good eating.
You have every right to your own opinion - I would never force anyone to eat meat. However, you have no right to tell other people what to do. What is your own personal experience raising and butchering meat? If you don't know anything about it, you shouldn't try to preach to those of us who do.
And speaking of veggies, did you ever notice that there is something called SEASONS? For example, strawberries are native to a few specific climates where they appear for a few short weeks in the spring. The genetic changes and the resources necessary to make strawberries appear year-round in all supermarkets have wreaked as much havoc on this planet if not more, than anything having to do with meat. How come you didn't mention that? Eating strawberries in New Jersey in November is as twisted a thing as eating meat at MacDonalds. Hell, the potatoes at McD's are pretty wacky, too - all that fertilizer, processing, transportation, etc.
Hey, I'm hungry. Gonna go out to the back and skin one of those pesky raccoons . . .