lxskllr
No Lifer
- Nov 30, 2004
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They call it wine throughout the article, and only mention distillation in passing. That stuff was clearly distilled. You can't ferment to 40%+ alcohol. The alcohol will kill the yeast before it gets that strong.Just dropping this off
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Toxic coconut wine kills at least 11 people during Christmas celebrations in the Philippines | CNN
At least 11 people have died and hundreds more are being treated for suspected methanol poisoning after drinking locally made coconut wine during Christmas celebrations in the Philippines, according to the state-run Philippine News Agency.www.cnn.com