moshquerade
No Lifer
- Nov 1, 2001
- 61,504
- 12
- 56
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
Originally posted by: deftron
Originally posted by: Zim Hosein
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
:Q
n00b! :|
Trust me .. I bartended in a place called O' Mallys Irish pub
A Guinness or similar stout looks like all faom when served.
Head takes about 1-2 minutes to form
Originally posted by: Schrodinger
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
:Q CARDINAL SIN!
Originally posted by: dug777
Originally posted by: Schrodinger
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
:Q CARDINAL SIN!
ack. you only do that if the beer isn't yours...
Originally posted by: Mo0o
Originally posted by: dug777
Originally posted by: Schrodinger
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
:Q CARDINAL SIN!
ack. you only do that if the beer isn't yours...
I thought it was pour down the side to minimize the foam
Originally posted by: CorporateRecreation
Originally posted by: deftron
Originally posted by: Zim Hosein
Originally posted by: deftron
Originally posted by: CorporateRecreation
way to fvck up the pour.
What are yall talking about?
You pour straight down and let the head form ....
:Q
n00b! :|
Trust me .. I bartended in a place called O' Mallys Irish pub
A Guinness or similar stout looks like all faom when served.
Head takes about 1-2 minutes to form
The proper way to pour it is to only fill it about 2/3rds full, let it settle for 2 minutes, then pour the rest. I hate bartenders who ignore this fact.
Originally posted by: chrisms
You're not special... some of us drink crap beer so we don't get fat and can get really messed up.
Originally posted by: chrisms
You're not special... some of us drink crap beer so we don't get fat and can get really messed up.
Originally posted by: chrisms
You're not special... some of us drink crap beer so we don't get fat and can get really messed up.
Originally posted by: Evadman
Originally posted by: Zim Hosein
Guinness > Murphy's![]()
Agreed.
Originally posted by: Evadman
Originally posted by: Zim Hosein
Guinness > Murphy's![]()
Agreed.
Originally posted by: dug777
Originally posted by: Evadman
Originally posted by: Zim Hosein
Guinness > Murphy's![]()
Agreed.
i like Kilkenny :shocked:
Originally posted by: SacrosanctFiend
Originally posted by: dug777
Originally posted by: Evadman
Originally posted by: Zim Hosein
Guinness > Murphy's![]()
Agreed.
i like Kilkenny :shocked:
Not a stout.
Really? I've been there a few times when buisness takes me out to Sacramento. Good placeOriginally posted by: deftron
Trust me .. I bartended in a place called O' Mallys Irish pub
Originally posted by: dug777
what does it classify as?
Originally posted by: moshquerade
testosterone and arguing over beer. . .
just shaddup and drink whatever is available and who the hell cares what kind of head is on it. the next day you will realize that it's all good.
