I'm sure. But that's not relevant to what I said. My point is simply that the mere fact of farmers choosing to grow it doesn't, in itself, say anything about the pro-s and con-s of GMO. Farmers do all sorts of things to increase raw yeild and hence profits (in a rigged market, incidentally, where those profits are somwhat arbitrary in any case due to all the subsidies and price-supports). That on it's own doesn't prove anything either way. That's the sum total of my point, the rest of your comment is addressing points I didn't make.
Increased yields help reduce hunger world wide. More productive seed varieties promote that goal.