thejnaitor
Senior member
Hey guys,
Have any of you ever tried substituting peanut butter for cow butter in a cookie recipe or something like that? It seems like it would work fine, and make it taste better (since I love peanut butter) but I don't know. I am thinking of making oatmeal cookies with raisins, apricots and walnuts, and using peanut butter. Your thoughts?
Have any of you ever tried substituting peanut butter for cow butter in a cookie recipe or something like that? It seems like it would work fine, and make it taste better (since I love peanut butter) but I don't know. I am thinking of making oatmeal cookies with raisins, apricots and walnuts, and using peanut butter. Your thoughts?