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Bacon preference?

Originally posted by: PhasmatisNox
Originally posted by: PCTweaker5
Originally posted by: PhasmatisNox
It has to be either black, or very very crunchy. Mmmm..... bacon.

Burnt bacon is toooo f*ckin salty!

...bacon has the same amount of salt in it coming out of the package, no matter what you do...

when its burnt it tastes like charcole
 
Originally posted by: PhasmatisNox
Originally posted by: PCTweaker5
Originally posted by: PhasmatisNox
It has to be either black, or very very crunchy. Mmmm..... bacon.

Burnt bacon is toooo f*ckin salty!

...bacon has the same amount of salt in it coming out of the package, no matter what you do...

I know but it just tastes way saltier when its crispy.
 
I eat bacon rarely. I like it left a little chewy for eating alone (along with eggs, toast, etc./whatever), a little crunchier for on a sandwich, and very crunchy for on a salad.
 
Originally posted by: Anubis
Originally posted by: PhasmatisNox
Originally posted by: PCTweaker5
Originally posted by: PhasmatisNox
It has to be either black, or very very crunchy. Mmmm..... bacon.

Burnt bacon is toooo f*ckin salty!

...bacon has the same amount of salt in it coming out of the package, no matter what you do...

when its burnt it tastes like charcole

Who says charcoal tastes bad? 😱
 
In between chewy and crispy. It needs to be cooked just enough so that the fat melts in your mouth, and no more.
 
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