*ATOT Semi Official Recipe Thread*

[Locut0s]

Recipe from gururu2

Original Thread:http://forums.anandtech.com/me..._key=y&keyword1=recipe

3 different ones



ill give u a few staples I've used:

A (eggs, tomato sauce, corn tortilla, onion powder, salt):
1) tear some corn tortillas into triangle chips and fry in pan until reasonably stiff.
2) remove em and place on paper towel
3) scramble some eggs
4) pour some tomato sauce on eggs and stir loosely until tomato sauce warms up
5) season with salt and onion powder (nothing else)
6) eat the eggs with the chips

B (corn tortillas, monterrey jack cheese, avocado, PACE picante sauce):
1) cut some thin strips of cheese off a block or use shredded cheese
2) soften corn tortillas in some hot oil
3) place cheese in tortillas fold up and cook until cheese melted
4) slice up some avocado and place into warm quesidilla
5) enjoy with PACE picate sauce

C (whole chicken, potatoes,medium grain rice, tomato sauce, salt, pepper, onion powder)
1) Bake the whole chicken in a pot with potatoes.
2) Fry the rice until tan/brown then add tomato sauce and let it sear while stirring quickly.
3) Add 1.5 cup water to every cup rice and season with salt, pepper, onion powder.
4) cover and cook until done.
5) Chicken and rice can be eaten together or warmed with water to make soup.

 

[Brainonska511]

Just made this last night:

Sweet and Sour Pork

1 lb pork
Vegetable oil
1 sliced medium onion
1 minced garlic cloves
2 carrots, sliced like matchsticks
1 green pepper, sliced into chunks
1 can (20oz) Dole (in its own juice) chunk pinappled, undrained
¼ cup white vinegar
3 TBSP brown sugar
3 TBSP ketchup
3 TBSP soy sauce
1 TBSP flour
1 tsp ginger

1. Cut pork into ½ inch pieces and brown in oil on medium high heat.
2. Add onion and garlic and cover. Cook for 10 minutes
3. Add carrots and pepper. Combine remaining ingredients; stir in skillet. Cover and simmer ? 10 minutes more.

Serve with rice.
Serves 4