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Lifer
- Apr 6, 2002
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I was planning on making spaghetti and meatballs for dinner. Just had to boil the pasta, as I had made the meatballs previously. But noooooooo... when I got home I put the water on the stove, added a little salt and turned the burner on HI. Went to look for the spaghetti. None. Zilch. Nada. My airtight container was empty. I had egg noodles, fettuccine, penne, corkscrew (or whatever Barilla calls it), elbow and rigatoni. I wasn't that desperate and just went out and had a buffalo mild wings combo. Then, I raced over to the market and got me two lbs of spaghetti. Oh well, have produce for a salad and I also bought my first loaf (french bread) of bread in over a month. Got to have some garlic bread. Tomorrow it is.

