Yes, since I dont' own a wok.I think he means just a regular frying pan.
Yes, since I dont' own a wok.I think he means just a regular frying pan.
neither do I.Yes, since I dont' own a wok.
So how do you make fried rice? Do you use white or brown?neither do I.
I make fried rice in my cast iron pan. It turns out nice.
I either boil or steam my veggies.
One thing I want to make soon is baked beans in my crockpot.
So how do you make fried rice? Do you use white or brown?
So how do you make fried rice? Do you use white or brown?
white. for better result use rice that was cooked the day before, so it will have less moisture content. And lots of oil![]()
That is a nice idea.a great thing about OT is there are lots of recipes and suggestions.
someone should collect them all and make an AT recipe book.
![]()
a great thing about OT is there are lots of recipes and suggestions.
someone should collect them all and make an AT recipe book.
![]()
Bob's Red Mill products are very common here. They have a huge variety of foods.Never mind sine I would have to soak hulled barley overnight. It looks like I will want this instead:
https://www.bobsredmill.com/whole-hull-less-barley.html
How to cook:
https://www.bobsredmill.com/recipes...ation-instructions-for-whole-hullless-barley/
I don't need to soak the Hull-less variety overnight. Which is why I don't usually prepare dried beans.
Never mind sine I would have to soak hulled barley overnight. It looks like I will want this instead:
https://www.bobsredmill.com/whole-hull-less-barley.html
How to cook:
https://www.bobsredmill.com/recipes...ation-instructions-for-whole-hullless-barley/
I don't need to soak the Hull-less variety overnight. Which is why I don't usually prepare dried beans.
Anyone know where I can get red rice at? I found it at nuts.com but it isn't cheap.
Nope. I can get 20, 25 lb bags of white/brown rice and pinto beans, but that is about it. I'll go to the local Walmart and see what they have.no local bulk food store?
No one has an answer?
Guess?how are we supposed to answer why one grain is more popular than another?
