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Ms. Whaley, true to her plan, kept her calories low -- on average she consumed 1809 calories per day -- resulting in a weight loss of ten pounds over the course of 30 days. To maintain her starting weight, she would have had to consume about 2000-2200 calories per day. Her nutrient intake was higher in fat than is usually recommended -- about 39% of her calories came from fat (recommended range is 20-35%). Her saturated fat intake was also a bit high -- 13% rather than the recommended 10%. She consumed about 46% of her calories from carbohydrates -- the lower edge of what the guidelines suggest. Her protein intake was about 16% of calories, which is in the suggested range for adults her age. Ms. Whaley's average cholesterol intake was somewhat over the upper limit -- 338 milligrams instead of 300 or less. Her consumption of dietary fiber was, however, only about 8 grams per day -- less than one-third of the recommended 25 grams.