ya'll can git your Barbecue in NC any way u like it

[Xstatic1]

it's summer and you're hankering for some Bar-b-cuuue, right? well, depending on where u go in North Carolina, u can have it just the way u like it. (geez sounds like a Burger King commercial).

BBQ

watch the 9 minute video too!

 

[loup garou]

Nice.

Today I had bbq from Ubon's, Salt Lick, Blackjack, Mitchell's, and 17th St Bar & Grill. All fantastic. Once a year, NYC has the best BBQ in the country.

 

[Xstatic1]

Originally posted by: loup garou
Nice.

Today I had bbq from Ubon's, Salt Lick, Blackjack, Mitchell's, and 17th St Bar & Grill. All fantastic. Once a year, NYC has the best BBQ in the country.

the "big apple" for BBQ? i've heard of texas, north carolina and even memphis (tennessee), but NYC? it's not that i don't believe u, but i'm more surprised than anything.

 

[Mo0o]

personally i like dry rub as oppose to sauce based bbq. i dont like the tang of most bbq sauces, i much prefer spicy

 

[compuwiz1]

BBQ in Neeeeewwwwww York city?!?! Sorry, we're gonna have to shut you down!

 

[Xstatic1]

Originally posted by: Mo0o
personally i like dry rub as oppose to sauce based bbq. i dont like the tang of most bbq sauces, i much prefer spicy

i don't remember where i saw it, but the dry rub does seem a lot more tangier 'cause of all the spices that were practically lathered on the ribs. i guess that's why everyone always has their own preferences when it comes to "Q".

 

[loup garou]

Originally posted by: Xstatic1

Originally posted by: loup garou
Nice.

Today I had bbq from Ubon's, Salt Lick, Blackjack, Mitchell's, and 17th St Bar & Grill. All fantastic. Once a year, NYC has the best BBQ in the country.

the "big apple" for BBQ? i've heard of texas, north carolina and even memphis (tennessee), but NYC? it's not that i don't believe u, but i'm more surprised than anything.

Originally posted by: compuwiz1
BBQ in Neeeeewwwwww York city?!?! Sorry, we're gonna have to shut you down!

http://www.bigapplebbq.org/

 

[Dean]

Not sure if you can get this in the States, but it is great BBQ chicken seasoning:

St. Huberts

 

[mercanucaribe]

Texas barbecue is overrated. I've eaten barbecue at the supposedly legendary places in the Texas small towns (anyone heard of Cooper's?), and I don't doubt that NYC could do better.

 

[poopaskoopa]

Dry rub > pulled pork.

 

[loup garou]

Originally posted by: poopaskoopa
Dry rub > pulled pork.

 

[kranky]

I've had BBQ at a place called Joe's in Shallotte... it literally makes my mouth water just thinking about it. All-you-can-eat buffet and I would eat until I was on the verge of getting sick.