Speaking of challenges, the hottest commercially prepared food I've had is this:
https://www.youtube.com/watch?v=Q2RPRJiVWPI
I did it at the same location he's in, the Brick Lane in NJ.
It's brutally hot but the thing that makes it really challenging is the flavor. It's absolutely terrible, about like I'd imagine cigarette ash to taste but with massive heat on top of it.
My waiter said they get around 10 attempts a month with one success.
Viper GTS
https://www.youtube.com/watch?v=Q2RPRJiVWPI
I did it at the same location he's in, the Brick Lane in NJ.
It's brutally hot but the thing that makes it really challenging is the flavor. It's absolutely terrible, about like I'd imagine cigarette ash to taste but with massive heat on top of it.
My waiter said they get around 10 attempts a month with one success.
Viper GTS
