• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

Wierdest thing you have ever eaten?

Page 3 - Seeking answers? Join the AnandTech community: where nearly half-a-million members share solutions and discuss the latest tech.
Gator Tail
Calamari
Pig's feet <will never eat again
Crawfish<YUMMY!
Deer sausage made with it's own intestine as the casing. <Very tough to chew, but tasty
 
I had raw horsemeat in the southern part of Japan. I also had Fugu(poisonous blowfish) both sashimi style and cooked in a soup. Bull testicles,duck lips and tongue, etc.etc...
 
My mom has eaten: monkey brain, elephant snout, snake soup, dog soup.


I've eaten: kangaroo meat, horse meat, frog leg (VERRYYY tasty), eel, goat intestine, goat brain, goat feet, goat testicle, goat liver, goat tounge, chicken feet, chicken brain, chicken intestine, and lots of other things.. its not weird from where I am from to eat these things... in fact theyre considered a delicacy
 
A live, drunken octopus (it was inebbriated with some sort of rice wine/sake in order to allow me to cut pieces off of it without it fighting back!!!)

Yes, I'm serious. This was in NYC Chinatown. The dish is called 'Rainbow Delight'. I should also note that WE were drunk when we ordered it...otherwise we'd have never even thought of eating such a thing!
 
Originally posted by: uncJIGGA
A live, drunken octopus (it was inebbriated with some sort of rice wine/sake in order to allow me to cut pieces off of it without it fighting back!!!)

Yes, I'm serious. This was in NYC Chinatown. The dish is called 'Rainbow Delight'. I should also note that WE were drunk when we ordered it...otherwise we'd have never even thought of eating such a thing!
Click to expand...

sashimi in japan is served like this

u pick a fish from a tank, the sushi chef cut it up and serves it to u still wiggling... (but the meat is off already)
 
lotion, dish washing liquid, soap, detergent, baking powder, rusts. not something that I ate on purpose but by accident.
 
You must log in or register to reply here.

TRENDING THREADS

Back
Top