So
Lifer
- Jul 2, 2001
- 25,923
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Originally posted by: ElFenix
so, whole foods won't sell live lobsters because one of their *customers* might boil it rather than knifing it to kill it, but it will sell lobsters that have been compressed to 3x the pressure at the deepest part of the ocean, which takes a while to ramp up and is uncertain how long it takes to kill a lobster.
what a load of crap.
i'm going to go complain.
Screw that. Deliciosity for the win.
