<< Mcdonalds has real beef. However, they add flavoring to it and then have to process the hell out of it. So, yes, technically it still is beef, i doubt you can buy it anywhere. >>
Question, when a meat product is being "processed" at what point does it stop being meat and start being something else? For instance you can take ground beef and set it aside for a while and in no time it will compost back into a dirt like product. Is that still meat? If you take the dirt-like psuedo-meat and use it to grow corn, could the corn be said to have been beef-fed? Then you can take the corn that used to be meat and feed it to various animals and get meat products from them agian. I just had a Disney's "The Lion King" Circle of Life® moment!
But seriously, at what point does processed meat stop being meat and start being "that which was formerly meat"?