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What's your preffered method to cook heart-stopping hot dogs?

B

Bozono

Banned
I'm extremely hung over and have no food here except for a pack of delicious hot dogs. Not even any bread or condiments. I'm too lazy to go get some foodstuffs so I'm taking it to ATOT to tell me how to cook my 7th and 8th frank. So far it's only been the tried and true method of boil then fry. Unfotanetely I predict BBQ to win, which sucks, because I don't have a BBQ🙁
 
BBQ for teh win, but...

if i am REALLY LAZY and i want some hot dogs, i simply put the weiner in the bun, wrap the whole thing in paper towel, and nuke it. bun and dog should be cooked thoroughly after a minute or so.
 
Why on earth would you BBQ a hotdog? Grill, yes. But BBQ? Who wants to slow cook even a pack of hotdogs for several hours?

Cooking on grill != BBQ.
 
Originally posted by: broon
Why on earth would you BBQ a hotdog? Grill, yes. But BBQ? Who wants to slow cook even a pack of hotdogs for several hours?

Cooking on grill != BBQ.
Click to expand...

wow, thats not bbq, that is crock pot. BBQ entails grilling with BBQ sauce.

edit: They call them Barbeque grills for a reason
 
Originally posted by: broon
Why on earth would you BBQ a hotdog? Grill, yes. But BBQ? Who wants to slow cook even a pack of hotdogs for several hours?

Cooking on grill != BBQ.
Click to expand...
holy crap, nitpick much? 😀

i meant grill - i guess... :roll: 😀
 
Originally posted by: scorpmatt
Originally posted by: broon
Why on earth would you BBQ a hotdog? Grill, yes. But BBQ? Who wants to slow cook even a pack of hotdogs for several hours?

Cooking on grill != BBQ.
Click to expand...

wow, thats not bbq, that is crock pot. BBQ entails grilling with BBQ sauce.
Click to expand...

No. BBQ is slow cooking meat on a smoker with indirect heat at temps <300 deg.
 
There's only one "right" way to cook a hotdog, and that's on a bbq with charcoal. If it's not blackened, it ain't done!! 😉

But if it's too cold outside for the bbq (yeah, right!!), then a microwave or fry pan is acceptable. I'm sure with enough whining, you could petition for and receive a waiver for being hung over. :roll:

Shame on you, though, for not having mustard in the fridge!! :shocked:

No. BBQ is slow cooking meat on a smoker with indirect heat at temps <300 deg
Click to expand...

Um......yeah......okay. Where?? I've lived all over this country, and bbq is cooking out over a grill. Maybe you're thinking of smoking??
 
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