What's the best way to make an omelette?

[The Pentium Guy]

I need quick answers, the pan is hot.

I hate how when i make omelettes, it comes out all flat.... I want it iHop style, nice, thick, rolled up, soft, extremely delicious.

What about toppings?

Respond qucikly.

 

[sswingle]

Maybe you should learn how to make omelettes before getting the pan hot?

 

[Rogue]

Turn on the broiler now! Cook the bottom of the omlette and once it's good and firm, place the skillet under thr broiler for a little bit. Take it out once it firms up, put your toppings on it and put it back in for a few more. Take it out, flip the top over and put on plate.

 

[OREOSpeedwagon]

http://www.topsecretrecipes.com/reciped...?sessionid=&login=yes&id=277&agree=yes

 

[Anubis]

i have an omlet pan, it has 2 1/2 circle sides and a hinge, you put 1/2 teh egg in 1 side and 1/2 in the other, add toppings to it and cook it on the burner, when its about 1/2 to 2/3 done, depending on how you like it you flip it over on itself and cook for a lil more

comes out perfect all the time

looks like this
http://www.mygrannysatticantiques.com/assets/images/gaurdianware_omlet_pan2.jpg

but mine is a circle and not an oval

the other easy way is to use a large flat grittle and got a frying pan, and let it cook and then just flip it over with a large spatula

 

[The Pentium Guy]

I just have a non-stick pan that's all...no broiler or anything...

BUT: http://www.pineapple-girl.com/omelet.htm <-- I went there and followed that. I had NO idea that you needed milk to make omelettes. What I basically did was I chose to use more batter in a smaller pan. Came out beautifully.

Swiss cheese, red/green bell pepers, raw onions, salt, peper...... delicious.